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Well why do Mexicans celebrate Fourth of July

Gonna try this asap

Replace strawberry with ripe avocado. Im telling you. Its good. 🫶🏼

White wine or white wine vinegar?

I don’t like the taste of parsley. Do you have a substitute?

This looks delicious however let me know if I’m missing something for the stock it looks like you had green and yellow bell peppers, white or yellow onion (not sure) and shaved carrots what kind of stock did you use ? And seasoning besides salt, pepper ?

Isn't the whole idea of posting these videos is to teach people how to do it. He didn't even tell what ingredients/ spices he used. He thinks we are here to listen to his voice.

Lemon please and pecorino ❤

Wow this looks so good I must try it

se ve Delicioso! Saludos 😊 de una Latina

I want it😩

what are the seasonings please?

That’s a work of art you have created there, my friend. ❤

❤💮❤

My birthday is on Cinco de Mayo. Gotta try this 🎉

Could not understand what you said it was a residences to what. All I see is a lot of drinks . I'm not sure.

Struggling with cloves of garlic and fresh parsley lol. That not struggling, do it with a pack of ramens, and half a head of lettuce lol.

Bro look hot lololollll

Where’s the booze! lol

Certo! 😂😂😂 E dopo tutto quell'aglio non puoi avvicinarti a nessuno per 12 giorni! 😂 Ormai chiunque fa il fenomeno...

One of my favorite dishes! I made some for my birthday in December! It was my gift to myself lol. Thank you for the Creole cuisine appreciation! I love seeing my culture get recognition 😊

What are the alternatives for white wine?

What if you added a Puerto Rican twist and used coquito instead of milk? I think I’m actually gonna try that now.

“Like I said it’s very good”😊

Yes! a well cultured person in the USA. 5 de Mayo is NOT celebrated AT ALL IN MEXICO! We found it ridiculous that it is some sort of party day in USA where they hate mexicanos

Americans celebrate Cinco de Mayo.Because it's just so much fun.Especially the shooting tequila part.

Anybody have the measurements?

How do you save videos?

Add a little bit of cinnamon Thank me later… 👌🏻

Add lemon juice and parm and it’s perfect!

Looks delicious. I learned that Cinco de Mayo is not Mexico independence day but about resistence to French invaders

This looks delicious and I would love to make this

The exact moment when you put milk on it, it stops being "agua fresca" and turns to be a "licuado / blend" or just a "cream".

Jollof rice that went to a private school

broh, no one celebrates Cinco de Mayo... In fact, NO ONE in Mexico cares anything about that "5 de mayo", it is a normal day, leave those myths aside, Mijos 😫

as a mexican im making this on superbowl

i made this and shi was so gooooooooood😌 also you do not need alot of condensed milk or else it will over power the flavor

Now I'm back commenting on this. But I have to say it's great to see a smothered chicken recipe that uses only cornstrach. Can't have flour anymour.

Vanity not TV

Mid grandma cooks better

How come your food always look so shiny?

😩 mouth watered. Would this work in an InstaPot? I wouldn’t be able to watch the food over a slow cooker all day, so I usually do instapot recipes.

Pro tip: do not cook your mushrooms like this.. Fry em up and add them at the end, otherwise they will become rubbery.

Fun fact:mexicos actual Independence Day is September 16 so if people want to celebrate that then celebrate during September :)

Is Like A Yugart

The dance at the beginning 🕺🏼❤😂

Ill tell you why they celebrate it, corperate bs

Yasssss with the Oldies in the background. I’m Loving it!!!!best music ever!!!

I usually will add my flour with the seasoning and then sear. The flour gets that toasty flavor and you dont risk getting lumps of flour in the end. That really looks so good! Also, for an Elite finished product, get the skin off the tomato by quickly blanching in boiling water(score the bottom for ease beforehand), cool in cold water and peel, then add to the stew. Chefs kiss 😙🤌

try more Arabian recipes,Hi from Egypt ❤